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Parsi brown rice

See full recipe on: www.vegrecipesofindia.com



Ingredients

2 cups basmati rice
1 or 2 inch cinnamon
4-5 green cardamoms
4-5 cloves
4-5 whole black peppercorns
1 large onion, thinly sliced
1.5 to 2 tsp regular sugar or 3 tsp organic unrefined cane sugar
2 tbsp oil or ghee
3.5 to 4 cups water
Salt as required

Nutrition 2 servings

Per Serving % Daily Value
Calories 851
Fat 15g 23%
Carbs 160g 53%
Protein 14g 28%
Fiber 4g 19%
Cholesterol
Sodium 43mg 1%
     
Fat
Carbs
Protein

Preparation






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