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Spicy Cucumber Salad with Roasted Peanuts

See full recipe on: Williams-Sonoma



Ingredients

1/3 cup rice vinegar
1 1/2 tbs. sugar
Pinch of sea salt
Pinch of freshly ground pepper
1 english cucumber, cut into slices about 1/4 inch thick
1/4 red onion, thinly sliced
1 jalapeno chili, thinly sliced
Leaves from 1/4 bunch fresh cilantro
2 tbs. roasted peanuts

Nutrition 4 servings

Per Serving % Daily Value
Calories 63
Fat 2g 3%
Carbs 9g 3%
Protein 1g 3%
Fiber 1g 4%
Cholesterol
Sodium 5mg 0%
     
Fat
Carbs
Protein

Preparation






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