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Baked Leeks with Bread Crumbs

See full recipe on: Williams-Sonoma



Ingredients

6 tbs. (3/4 stick) unsalted butter
2 tbs. minced shallots
6 to 8 leeks, about 3 lb. total, white and light green portions, chopped
1 tsp. salt
3/4 tsp. freshly ground white pepper
2 cups milk, plus more as needed
3 tbs. all-purpose flour
1/4 tsp. cayenne pepper
1/2 cup shredded gruyere cheese
1/2 cup fresh bread crumbs

Nutrition 6 servings

Per Serving % Daily Value
Calories 388
Fat 18g 29%
Carbs 46g 15%
Protein 11g 22%
Fiber 4g 19%
Cholesterol 50mg 16%
Sodium 186mg 7%
     
Fat
Carbs
Protein

Preparation






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