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Bacon, Onion and Walnut Mini-Breads

See full recipe on: Williams-Sonoma



Ingredients

1 1�\u0081\u00844 tsp. active dry yeast
2 tbs. lukewarm milk
2 tbs. all-purpose flour
2 bacon slices, finely diced
1 small onion, finely diced
1 1�\u0081\u00844 cups all-purpose flour, plus more as needed
1 tbs. sugar
Pinch of salt
1 egg
1�\u0081\u00844 cup milk, at room temperature
3 tbs. unsalted butter, cut into small pieces, at room temperature, plus more for brushing
2 tbs. diced cooked ham
2 tbs. coarsely minced walnuts
1�\u0081\u00844 tsp. chopped fresh thyme
1 tbs. chopped fresh flat-leaf parsley
1 egg yolk, lightly beaten with 1 tsp. water

Nutrition 6 servings

Per Serving % Daily Value
Calories 263
Fat 14g 21%
Carbs 26g 8%
Protein 7g 14%
Fiber 1g 5%
Cholesterol 66mg 22%
Sodium 189mg 7%
     
Fat
Carbs
Protein

Preparation






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