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Vegetable Curried Rice Recipe 4

See full recipe on: Taste of Home



Ingredients

1/2 cup uncooked long grain rice
1/3 cup chopped onion
1 tablespoon olive oil
1 cup reduced-sodium chicken broth or vegetable broth
1/2 teaspoon curry powder
1/4 teaspoon salt
1/8 teaspoon ground turmeric
1/3 cup frozen corn, thawed
1/3 cup frozen peas, thawed
1/4 cup slivered almonds, toasted

Nutrition 4 servings

Per Serving % Daily Value
Calories 177
Fat 6g 10%
Carbs 25g 8%
Protein 4g 8%
Fiber 1g 7%
Cholesterol
Sodium 24mg 1%
     
Fat
Carbs
Protein

Preparation






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