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Vegetable Beef Ragout Recipe

See full recipe on: Taste of Home



Ingredients

1 cup sliced fresh mushrooms
1/2 cup chopped onion
1 tablespoon canola oil
1 package (17 ounces) refrigerated beef tips with gravy
1 package (14 ounces) frozen sugar snap peas, thawed
1 cup cherry tomatoes, halved
Hot cooked pasta, optional

Nutrition 4 servings

Per Serving % Daily Value
Calories 327
Fat 19g 29%
Carbs 10g 3%
Protein 26g 53%
Fiber 3g 13%
Cholesterol 78mg 26%
Sodium 76mg 3%
     
Fat
Carbs
Protein

Preparation






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