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Southwestern Beef Panini Recipe 5

See full recipe on: Taste of Home



Ingredients

1 package (17 ounces) refrigerated fully cooked beef roast au jus
Sauce:
1 medium onion, finely chopped
1 medium tomato, finely chopped
1 tablespoon minced jalapeno pepper
1 tablespoon minced cilantro
1 carton (8 ounces) sour cream
Sandwiches:
1 medium green pepper, cut into strips
1 onion, cut into thin wedges
1 tablespoon canola oil
3 tablespoons butter, softened
8 slices firm italian or sourdough bread (1/2-inch thick)
1 medium ripe avocado, peeled and thinly sliced
8 to 12 slices deli-style pepper jack cheese

Nutrition 4 servings

Per Serving % Daily Value
Calories 1,228
Fat 71g 109%
Carbs 88g 29%
Protein 61g 122%
Fiber 8g 35%
Cholesterol 216mg 72%
Sodium 1,210mg 50%
     
Fat
Carbs
Protein

Preparation






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