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Marinated Pot Roast Recipe 3

See full recipe on: Taste of Home



Ingredients

1 cup dry white wine or beef broth
1/3 cup reduced-sodium soy sauce
1 tablespoon olive oil
4 g arlic cloves, minced
2 g reen onions, thinly sliced
1-1/2 teaspoons ground ginger
1/4 teaspoon pepper
4 whole cloves
1 beef top round roast (4 pounds)
5 teaspoons cornstarch
5 teaspoons cold water

Nutrition 12 servings

Per Serving % Daily Value
Calories 274
Fat 13g 20%
Carbs 2g 0%
Protein 33g 67%
Fiber 0g 1%
Cholesterol 104mg 34%
Sodium 326mg 13%
     
Fat
Carbs
Protein

Preparation






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