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Breaded Beef Tenderloin Recipe

See full recipe on: Taste of Home



Ingredients

2 cups seasoned bread crumbs
2 teaspoons seasoned salt
1/2 teaspoon pepper
1 beef tenderloin roast (4 pounds)
3/4 cup butter, melted, divided
Lemon cream sauce:
2 g reen onions, finely chopped
2 g arlic cloves, minced
2 tablespoons butter
2 tablespoons all-purpose flour
1/4 to 1/2 teaspoon dried rosemary, crushed
1-1/2 cups heavy whipping cream
1 cup chicken broth
4 teaspoons lemon juice

Nutrition 10 servings

Per Serving % Daily Value
Calories 813
Fat 63g 97%
Carbs 18g 6%
Protein 40g 81%
Fiber 1g 4%
Cholesterol 246mg 82%
Sodium 764mg 31%
     
Fat
Carbs
Protein

Preparation






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