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Irish Potato Soup Recipe

See full recipe on: southernmomcooks.com



Ingredients

2 teaspoons vegetable oil
1 onion, chopped
2 stalks celery, chopped
6 russet potatoes, peeled and cubed
Salt and pepper to taste
2 – 12 oz cans of evaporated milk
1/2 package bacon, cooked and crumbled (optional)

Nutrition 12 servings

Per Serving % Daily Value
Calories 180
Fat 2g 3%
Carbs 36g 12%
Protein 5g 10%
Fiber 2g 10%
Cholesterol 4mg 1%
Sodium 39mg 1%
     
Fat
Carbs
Protein

Preparation






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