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Country Turkey Casserole

See full recipe on: Serious Eats



Ingredients

1 can (10 3/4 ounces) campbell's® condensed cream of celery soup (regular or 98% fat free)
1 can (10 3/4 ounces) campbell's® condensed cream of potato soup
1 cup milk
1/4 teaspoon dried thyme leaves, crushed
1/8 teaspoon ground black pepper
4 cups cooked cut-up vegetables *
2 cups cubed cooked turkey or chicken
4 cups prepared pepperidge farm® herb seasoned stuffing

Nutrition 8 servings

Per Serving % Daily Value
Calories 234
Fat 4g 6%
Carbs 32g 10%
Protein 16g 32%
Fiber 3g 13%
Cholesterol 30mg 10%
Sodium 580mg 24%
     
Fat
Carbs
Protein

Preparation








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