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Cook the Book: Beef Empanadas

See full recipe on: Serious Eats



Ingredients

1 tablespoon olive oil
1 small onion, chopped
1 small green bell pepper, chopped
1 pound ground beef
1 teaspoon ground cumin
3/4 cup pimento-filled green olives, sliced
3/4 cup raisins
1 teaspoon honey
1 teaspoon coarse salt
1/4 teaspoon freshly ground black pepper
Several dashes of hot sauce
2 large eggs, separated
1 recipe cream cheese pastry (recipe follows)
8 tablespoons (1 stick) unsalted butter, at room temperature
4 ounces cream cheese, at room temperature
1/4 cup heavy cream
1 1/2 cups plus 2 tablespoons all-purpose flour, plus more for rolling the dough
1/2 teaspoon coarse salt

Nutrition 10 servings

Per Serving % Daily Value
Calories 435
Fat 29g 46%
Carbs 29g 9%
Protein 13g 26%
Fiber 1g 6%
Cholesterol 116mg 38%
Sodium 601mg 25%
     
Fat
Carbs
Protein

Preparation






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