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Chesapeake Crab Crackers

See full recipe on: Serious Eats



Ingredients

14 crackers, such as ritz
4 ounces jumbo lump crab meat, picked over
1 teaspoon dijon mustard
1 teaspoon worcestershire sauce
1 teaspoon fresh lemon juice
1/8 teaspoon paprika
1/8 teaspoon hot sauce, such as frank's
1 medium stalk celery, minced
Salt
Pepper

Nutrition 14 servings

Per Serving % Daily Value
Calories 24
Fat 0g 1%
Carbs 2g 0%
Protein 1g 3%
Fiber 0g 0%
Cholesterol 7mg 2%
Sodium 72mg 3%
     
Fat
Carbs
Protein

Preparation






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