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Stuffed Calamari

See full recipe on: Saveur



Ingredients

1/2 cup plus 2 tbsp. olive oil
1/4 tsp. dried oregano
2 cloves garlic, finely chopped
1/2 small yellow onion, minced
2 tsp. tomato paste
4 tbsp. red wine
1/2 28-oz. can whole peeled tomatoes in juice, crushed
1 bay leaf
2 tsp. balsamic vinegar
Kosher salt and freshly ground black pepper, to taste
12 cleaned calamari
1 cup bread crumbs
1 cup finely grated pecorino
3 tbsp. finely chopped parsley
2 tbsp. finely chopped oregano

Nutrition 6 servings

Per Serving % Daily Value
Calories 407
Fat 29g 45%
Carbs 20g 6%
Protein 13g 27%
Fiber 2g 10%
Cholesterol 69mg 23%
Sodium 515mg 21%
     
Fat
Carbs
Protein

Preparation






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