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Grilled and Roasted Beef

See full recipe on: Ruhlman



Ingredients

One 6-pound/2.7-kilogram rack of beef
2 to 3 tablespoons kosher salt
2 tablespoons canola or olive oil
2 teaspoons coarsely cracked black pepper
2 teaspoons coarsely cracked coriander seeds

Nutrition 6 servings

Per Serving % Daily Value
Calories 634
Fat 26g 40%
Carbs 1g 0%
Protein 98g 196%
Fiber 0g 1%
Cholesterol 285mg 95%
Sodium 2,356mg 98%
     
Fat
Carbs
Protein

Preparation






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