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Mushroom and Wild Rice Stuffing

See full recipe on: Recipe.com



Ingredients

1/2 cup�� wild rice, rinsed
1 14-1/2-ounce can�� reduced-sodium chicken broth
2 cups�� sliced fresh mushrooms
1/2 cup�� chopped onion
2 tablespoons�� margarine or butter
1-1/2 cups�� herb-seasoned stuffing mix
1/2 cup�� chopped toasted walnuts
1/2 cup�� dried cranberries

Nutrition 8 servings

Per Serving % Daily Value
Calories 181
Fat 8g 12%
Carbs 24g 8%
Protein 4g 9%
Fiber 2g 8%
Cholesterol 0mg 0%
Sodium 293mg 12%
     
Fat
Carbs
Protein

Preparation






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