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Creamy Orzo with Porcini

See full recipe on: PBS Food



Ingredients

1 ounce dried porcini mushrooms rinsed in cold water
2 tablespoons unsalted butter
1 small onion finely chopped coarse salt and ground pepper
11/2 cups orzo
1/2 cup finely grated parmesan cheese
3 tablespoons chopped fresh parsley

Nutrition 4 servings

Per Serving % Daily Value
Calories 281
Fat 10g 15%
Carbs 37g 12%
Protein 11g 22%
Fiber 2g 9%
Cholesterol 24mg 8%
Sodium 232mg 9%
     
Fat
Carbs
Protein

Preparation






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