redplum.com

Green Beans with Toasted Breadcrumbs, Lemon Zest & Hazelnuts

See full recipe on: Nourish



Ingredients

1 1/2 pounds green beans, trimmed
2 slices crusty day-old whole wheat bread, smashed to tiny pieces
1 teaspoon butter
2 teaspoons extra virgin olive oil
1 garlic clove, minced
Zest of 1 lemon
1/3 cup toasted hazelnuts, halved

Nutrition 6 servings

Per Serving % Daily Value
Calories 120
Fat 6g 10%
Carbs 13g 4%
Protein 4g 8%
Fiber 4g 18%
Cholesterol 1mg 0%
Sodium 51mg 2%
     
Fat
Carbs
Protein

Preparation






RedPlum's
Savings Newsletter

SIGN UP TODAY
Like RedPlum on Facebook Follow RedPlum on Twitter Follow RedPlum on Pinterest
VIST REDPLUM.COM’S PARTNER SITE