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Spicy Cucumber Noodle Salad with Edamame

See full recipe on: My Recipes



Ingredients

8 ounces uncooked soba (buckwheat noodles)
1 cup frozen shelled edamame (green soybeans)
1 cup diced english cucumber
1/4 cup thinly sliced green onions
1/4 cup reduced-fat mayonnaise
1 tablespoon rice vinegar
2 teaspoons white miso (soybean paste)
1 teaspoon low-sodium soy sauce
1 teaspoon chile paste with garlic (such as sambal oelek)
1 teaspoon dark sesame oil
1 1/4 cups fresh bean sprouts

Nutrition 6 servings

Per Serving % Daily Value
Calories 213
Fat 5g 8%
Carbs 34g 11%
Protein 9g 18%
Fiber 2g 8%
Cholesterol
Sodium 475mg 19%
     
Fat
Carbs
Protein

Preparation






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