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Spiced Fried Chickpeas

See full recipe on: My Recipes



Ingredients

1 can (15 oz.) chickpeas (garbanzos)
Vegetable oil for frying
1 teaspoon fine sea salt or kosher salt
1 teaspoon freshly ground black pepper
1/4 teaspoon chipotle chile powder
1/4 teaspoon ground coriander
1/8 teaspoon cayenne

Nutrition 6 servings

Per Serving % Daily Value
Calories 196
Fat 12g 19%
Carbs 16g 5%
Protein 5g 10%
Fiber 4g 18%
Cholesterol
Sodium 422mg 17%
     
Fat
Carbs
Protein

Preparation






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