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Simple, Classic Grilled Cheese

See full recipe on: My Recipes



Ingredients

2 1/2 ounces fromage blanc
2 1/2 ounces sharp cheddar, coarsely grated
2 1/2 ounces monterey jack, coarsely grated
1 tablespoon chopped fresh basil, chives, or parsley
4 slices (1/2-in.-thick) levain (mild, crusty sourdough bread)
1 1/2 tablespoons unsalted butter, at room temperature

Nutrition 2 servings

Per Serving % Daily Value
Calories 752
Fat 35g 54%
Carbs 74g 24%
Protein 35g 70%
Fiber 3g 12%
Cholesterol 96mg 32%
Sodium 1,084mg 45%
     
Fat
Carbs
Protein

Preparation






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