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Pasta with Spicy Shrimp and Tomato Sauce

See full recipe on: My Recipes



Ingredients

1 pound pasta, such as spaghetti
1 pound large peeled and deveined shrimp
Kosher salt and black pepper
1 tablespoon olive oil
1 jalapeno, chopped
1 24- to 26-ounce jar marinara sauce
1/4 cup chopped fresh flat-leaf parsley

Nutrition 6 servings

Per Serving % Daily Value
Calories 434
Fat 5g 8%
Carbs 65g 21%
Protein 29g 59%
Fiber 4g 18%
Cholesterol 145mg 48%
Sodium 584mg 24%
     
Fat
Carbs
Protein

Preparation






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