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Lemony Grilled Potato Salad

See full recipe on: My Recipes



Ingredients

2 pounds small yukon gold potatoes
3 tablespoons extra-virgin olive oil, divided
1 small red onion, cut into 1/2-inch-thick slices
1 red bell pepper, cut in half and seeded
Cooking spray
3 tablespoons chopped fresh basil
2 tablespoons chopped fresh chives
3 tablespoons fresh lemon juice
1 teaspoon capers
3/4 teaspoon salt
1/4 teaspoon freshly ground black pepper

Nutrition 6 servings

Per Serving % Daily Value
Calories 193
Fat 7g 10%
Carbs 30g 10%
Protein 3g 7%
Fiber 4g 16%
Cholesterol
Sodium 26mg 1%
     
Fat
Carbs
Protein

Preparation






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