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Honey-Soy Braised Pork Shoulder

See full recipe on: My Recipes



Ingredients

1/2 cup soy sauce
1/2 cup honey
1/4 cup chili-garlic sauce (such as sriracha)
2 tablespoons finely chopped fresh ginger (from a 2-inch piece)
1 4-lb. pork shoulder, trimmed and cut into 2-inch pieces
1 1/2 tablespoons cornstarch
Salt and pepper
Cooked rice, optional

Nutrition 8 servings

Per Serving % Daily Value
Calories 622
Fat 40g 62%
Carbs 21g 7%
Protein 40g 80%
Fiber 0g 1%
Cholesterol 161mg 53%
Sodium 1,047mg 43%
     
Fat
Carbs
Protein

Preparation






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