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Harvest-Festival Fruit Strudels

See full recipe on: My Recipes



Ingredients

1/2 cup sugar
1/2 cup port or other sweet red wine
1 tablespoon grated orange rind
1/3 cup fresh orange juice
2 (8-ounce) packages dried mixed fruit, diced
1 (3-inch) cinnamon stick
5 1/3 cups diced cooking apple (2 pounds)
1/4 cup stick margarine
4 teaspoons vegetable oil
1/2 cup dry breadcrumbs
1/2 teaspoon freshly grated nutmeg
16 sheets frozen phyllo dough, thawed
Cooking spray

Nutrition 16 servings

Per Serving % Daily Value
Calories 177
Fat 5g 8%
Carbs 30g 10%
Protein 2g 4%
Fiber 2g 9%
Cholesterol
Sodium 144mg 6%
     
Fat
Carbs
Protein

Preparation






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