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Cracked Crab with Tamarind Sauce

See full recipe on: My Recipes



Ingredients

1/4 cup salad oil
1/2 cup thinly sliced shallots
1 1/4 cups tamarind concentrate (see notes)
1/2 cup honey
1/4 cup reduced-sodium soy sauce
1 tablespoon minced garlic
1 tablespoon minced fresh ginger
1 1/2 teaspoons hot chili flakes
2 cooked dungeness crabs (about 2 lb. each), cleaned and cracked (see below)
1 tablespoon minced fresh cilantro

Nutrition 4 servings

Per Serving % Daily Value
Calories 761
Fat 18g 28%
Carbs 64g 21%
Protein 84g 169%
Fiber 2g 11%
Cholesterol 353mg 117%
Sodium 1,875mg 78%
     
Fat
Carbs
Protein

Preparation






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