redplum.com

Caramelized Pork Over Lettuce

See full recipe on: My Recipes



Ingredients

2 tablespoons sugar
2 tablespoons water
2 tablespoons fish sauce
1 1/2 teaspoons vegetable oil, divided
Cooking spray
1 1/2 pounds boned pork loin, cut into 1-inch cubes
1 (10 1/2-ounce) can low-salt chicken broth
1/4 teaspoon black pepper
1 (3-inch) cinnamon stick
2 cups (2-inch) sliced green onions
6 cups shredded romaine lettuce
1/4 cup rice vinegar
1/4 cup thinly sliced fresh basil
1/4 cup minced fresh cilantro

Nutrition 6 servings

Per Serving % Daily Value
Calories 282
Fat 15g 24%
Carbs 9g 3%
Protein 24g 49%
Fiber 2g 8%
Cholesterol 71mg 23%
Sodium 552mg 23%
     
Fat
Carbs
Protein

Preparation






RedPlum's
Savings Newsletter

SIGN UP TODAY
Like RedPlum on Facebook Follow RedPlum on Twitter Follow RedPlum on Pinterest
VIST REDPLUM.COM’S PARTNER SITE