redplum.com

Pork Bulgogi

See full recipe on: Martha Stewart



Ingredients

6 small garlic cloves, minced
1/4 cup soy sauce
2 tablespoons sugar
2 tablespoons sesame oil
2 teaspoons crushed red pepper
2 teaspoons ginger, freshly grated
1/4 teaspoon ground pepper
1 pound pork tenderloin, very thinly sliced crosswise
1 large onion, cut into 12 wedges
1 tablespoon olive oil
Toasted sesame seeds (optional)

Nutrition 4 servings

Per Serving % Daily Value
Calories 282
Fat 14g 21%
Carbs 12g 4%
Protein 25g 50%
Fiber 1g 4%
Cholesterol 73mg 24%
Sodium 959mg 39%
     
Fat
Carbs
Protein

Preparation






RedPlum's
Savings Newsletter

SIGN UP TODAY
Like RedPlum on Facebook Follow RedPlum on Twitter Follow RedPlum on Pinterest
VIST REDPLUM.COM’S PARTNER SITE