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Oatmeal Shortbread

See full recipe on: Martha Stewart



Ingredients

1/2 cup plus 2 tablespoons old-fashioned rolled oats (not quick-cooking)
3/4 cup all-purpose flour, (spooned and leveled)
1/3 cup confectioners sugar
1/2 teaspoon salt
8 tablespoons (1 stick) cold unsalted butter, cut into pieces

Nutrition 32 servings

Per Serving % Daily Value
Calories 46
Fat 3g 4%
Carbs 4g 1%
Protein 0g 1%
Fiber 0g 0%
Cholesterol 7mg 2%
Sodium 30mg 1%
     
Fat
Carbs
Protein

Preparation






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