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New Waldorf Salad

See full recipe on: Martha Stewart



Ingredients

1 1/2 pounds red seedless grapes
1 tablespoon confectioners' sugar
1 tablespoon extra-virgin olive oil
1/4 teaspoon ground cumin
1 tablespoon white-wine vinegar
1/2 teaspoon finely grated lemon zest, plus 2 teaspoons fresh lemon juice
1/4 cup extra-virgin olive oil
Coarse salt and freshly ground pepper
2 celery stalks, thinly sliced crosswise, plus 1/2 cup leaves
1 head frisee, trimmed
1 honeycrisp apple, thinly sliced
1/2 cup walnuts, toasted

Nutrition 4 servings

Per Serving % Daily Value
Calories 406
Fat 26g 41%
Carbs 43g 14%
Protein 4g 8%
Fiber 5g 20%
Cholesterol
Sodium 49mg 2%
     
Fat
Carbs
Protein

Preparation






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