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Grilled Scallop and Orange Skewers

See full recipe on: Martha Stewart



Ingredients

2 pounds large sea scallops, rinsed
1/4 cup fresh orange juice
2 tablespoons fresh lime juice
1/2 cup extra-virgin olive oil
Salt and freshly ground black pepper
1 large bunch fresh thyme
5 small oranges, cut into eighths
20 fresh bay leaves

Nutrition 8 servings

Per Serving % Daily Value
Calories 236
Fat 14g 22%
Carbs 13g 4%
Protein 14g 29%
Fiber 2g 8%
Cholesterol 27mg 9%
Sodium 445mg 18%
     
Fat
Carbs
Protein

Preparation






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