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Beef Goulash

See full recipe on: Martha Stewart



Ingredients

1/4 cup unsalted butter
1/4 cup olive oil
5 pounds beef chuck, well trimmed, cut into 1-inch cubes
Salt and freshly ground black pepper
5 pounds yellow onions, chopped
1/4 cup hungarian paprika
3 cups homemade beef stock
Sour cream, for garnish
2 pounds broad egg noodles, cooked
Chopped chives, for garnish

Nutrition 8 servings

Per Serving % Daily Value
Calories 1,049
Fat 31g 49%
Carbs 110g 36%
Protein 82g 165%
Fiber 9g 38%
Cholesterol 289mg 96%
Sodium 443mg 18%
     
Fat
Carbs
Protein

Preparation






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