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Pureed Roasted Winter Squash

See full recipe on: Kitchen Daily



Ingredients

Canola oil
1 2-pound butternut, buttercup or acorn squash

Nutrition 4 servings

Per Serving % Daily Value
Calories 163
Fat 7g 11%
Carbs 26g 8%
Protein 2g 4%
Fiber 4g 18%
Cholesterol
Sodium 9mg 0%
     
Fat
Carbs
Protein

Preparation






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