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Hoisin Beef & Edamame Noodles

See full recipe on: Kitchen Daily



Ingredients

8 ounces soba noodles or whole-wheat spaghetti
3 tablespoons lime juice
3 tablespoons hoisin sauce (see tip)
1-2 teaspoons chile-garlic sauce (see tip)
1 teaspoon cornstarch
2 teaspoons toasted sesame oil
8 ounces flank steak trimmed of fat, thinly sliced (see tip)
1 red bell pepper thinly sliced
1 10-ounce package frozen shelled edamame (about 2 cups), thawed
1 tablespoon minced fresh ginger
1/2 cup chopped fresh cilantro

Nutrition 4 servings

Per Serving % Daily Value
Calories 434
Fat 11g 17%
Carbs 58g 19%
Protein 28g 57%
Fiber 4g 19%
Cholesterol 38mg 12%
Sodium 680mg 28%
     
Fat
Carbs
Protein

Preparation






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