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Creamy Pork Marsala with Fettuccine

See full recipe on: Kitchen Daily



Ingredients

1 tablespoon olive oil
4 boneless pork chop , 3/4-inch thick (about 1 pound)
1 cup sliced mushrooms (about 3 ounces)
1 clove garlic , minced
1 can (10 3/4 ounces) campbell's®: condensed cream of mushroom soup (regular or 98% fat free)
1/2 cup milk
2 tablespoon dry marsala wine
1/2 package (8 ounces) spinach fettuccine , cooked and drained

Nutrition 4 servings

Per Serving % Daily Value
Calories 528
Fat 20g 30%
Carbs 50g 16%
Protein 33g 67%
Fiber 2g 8%
Cholesterol 81mg 27%
Sodium 615mg 25%
     
Fat
Carbs
Protein

Preparation






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