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Okra Pickles

See full recipe on: Honest Cooking



Ingredients

2 large garlic cloves, sliced
1 or 2 small dried or fresh chile peppers
1 tsp dill seeds
1 quart (about 1 pound) fresh small okra pods, stems trimmed
2 cups cider vinegar
2 cups water
1 tbsp pickling salt

Nutrition 4 servings

Per Serving % Daily Value
Calories 66
Fat 0g 0%
Carbs 10g 3%
Protein 2g 5%
Fiber 3g 15%
Cholesterol
Sodium 1,764mg 73%
     
Fat
Carbs
Protein

Preparation






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