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Creme Fraiche Biscuits

See full recipe on: Honest Cooking



Ingredients

1 large egg
1 large egg yolk and egg white (separated)
1/2 cup creme fraiche
1/2 cup greek yogurt
2 1/2 cups all-purpose flour, plus more for dusting
2 tablespoons plus 2 teaspoons sugar
1 tablespoon plus 1/4 teaspoon baking powder
2 teaspoons table salt
1 1/2 teaspoons freshly ground pepper
1 1/2 sticks unsalted butter, cut into 1/4-inch dice and chilled
2t heavy cream or half and half or milk
Maldon salt, for sprinkling

Nutrition 2 servings

Per Serving % Daily Value
Calories 1,512
Fat 92g 141%
Carbs 143g 47%
Protein 29g 59%
Fiber 4g 18%
Cholesterol 413mg 137%
Sodium 2,314mg 96%
     
Fat
Carbs
Protein

Preparation






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