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Steak and Pear Salad Recipe

See full recipe on: Group Recipes



Ingredients

1 pound of top sirloin or flank steak
5 oz of mixed greens
1 can of chick peas, drained and rinsed
1/4 lb of blue cheese
1 ripe yet firm pear
6 tablespoons of olive oil
2 tablespoons of lemon juice
1/4 tsp of salt
Fresh cracked black pepper

Nutrition 4 servings

Per Serving % Daily Value
Calories 624
Fat 45g 69%
Carbs 21g 7%
Protein 32g 65%
Fiber 5g 23%
Cholesterol 109mg 36%
Sodium 832mg 34%
     
Fat
Carbs
Protein

Preparation






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