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Roasted Butternut Squash Ravioli Recipe

See full recipe on: Group Recipes



Ingredients

1 butternut squash
1.5 tbsp. of sage
1 shallot, finely chopped
1 medium onion, finely chopped
1 tbsp of olive oil
Salt and pepper
1 lb of fresh pasta dough (see my recipe for 'homemade pasta'

Nutrition 4 servings

Per Serving % Daily Value
Calories 428
Fat 7g 12%
Carbs 79g 26%
Protein 12g 24%
Fiber 7g 31%
Cholesterol
Sodium 670mg 27%
     
Fat
Carbs
Protein

Preparation






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