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Raspberry-Lemon Fruit Dip Recipe

See full recipe on: Group Recipes



Ingredients

1/2 cup raspberry reduced-fat cream cheese spread, from 8-ounce container, softened
1/2 cup marshmallow creme
1 container (6 ounces) lemon burst yogurt
Assorted fresh fruit pieces or berries

Nutrition 12 servings

Per Serving % Daily Value
Calories 40
Fat 0g 1%
Carbs 8g 2%
Protein 1g 2%
Fiber 1g 6%
Cholesterol 1mg 0%
Sodium 15mg 0%
     
Fat
Carbs
Protein

Preparation






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