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Pickled Fried Herrings Recipe

See full recipe on: Group Recipes



Ingredients

2 lbs herrings, cleaned, beheaded (you can use whiting fish )
1/2 cup all-purpose flour
Oil for frying
2 medium onions, chopped
Pickle:
1/2 cup white vinegar
2 1/2 water
2 -3 bay leaves
5-6 allspice berries
5-6 whole black pepper
2 teaspoons mustard seeds
2 garlic cloves

Nutrition 6 servings

Per Serving % Daily Value
Calories 604
Fat 48g 73%
Carbs 12g 4%
Protein 28g 57%
Fiber 1g 5%
Cholesterol 90mg 30%
Sodium 138mg 5%
     
Fat
Carbs
Protein

Preparation






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