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Bourbon Honey and Spice Butterflied Lamb Leg Recipe

See full recipe on: Group Recipes



Ingredients

2 tbsp dijon mustard
2 tbsp honey
1/4 cup bourbon
2 tsp ground coriander
2 tsp ground cumin
1/4 tsp cayenne
3 lb butterflied lamb leg
Freshly ground pepper to taste
Sauce:
1/4 cup wine vinegar
2 tbsp bourbon
2 tbsp red currant jelly
1 tbsp dijon mustard
1 cup chicken or beef stock

Nutrition 6 servings

Per Serving % Daily Value
Calories 557
Fat 33g 51%
Carbs 8g 2%
Protein 43g 86%
Fiber 0g 2%
Cholesterol 155mg 51%
Sodium 273mg 11%
     
Fat
Carbs
Protein

Preparation






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