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Merguez and Sweet Potato Hash

See full recipe on: Food52



Ingredients

Olive oil
1 pound lamb merguez, casings removed
1 medium yellow onion, finely diced
2 large sweet potatoes, peeled and cut into 1/4-inch cubes
Salt
1 teaspoon finely chopped fresh rosemary
Freshly ground black pepper

Nutrition 4 servings

Per Serving % Daily Value
Calories 1,125
Fat 112g 173%
Carbs 20g 6%
Protein 8g 17%
Fiber 3g 12%
Cholesterol 87mg 29%
Sodium 90mg 3%
     
Fat
Carbs
Protein

Preparation






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