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Crabcake Quiche

See full recipe on: Food52



Ingredients

2 cups flour
1/2 teaspoon salt
1 cup unsalted butter, softened, plus 3 tablespoons melted
8 ounces cream cheese, softened
8 ounces lump crab meat
1/2 cup panko bread crumbs
1 small onion, chopped
1 green bell peppers, seeded and chopped
Small handful parsley, chopped
1/2 teaspoon dry mustard powder
Salt and pepper to taste
1/2 teaspoon cayenne pepper
1/4 cup heavy whipping cream
4 eggs, beaten
1/2 cup cheddar cheese, shredded

Nutrition 18 servings

Per Serving % Daily Value
Calories 263
Fat 20g 31%
Carbs 13g 4%
Protein 7g 14%
Fiber 0g 2%
Cholesterol 107mg 35%
Sodium 201mg 8%
     
Fat
Carbs
Protein

Preparation






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