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Baby Purple Artichokes Fried in Olive Oil

See full recipe on: Food52



Ingredients

12 baby artichokes
Enough olive oil and peanut oil (in a 1 to 1 ratio) to deep fry (depends on your fryer)
Salt and pepper
Lemon wedges (optional)

Nutrition 4 servings

Per Serving % Daily Value
Calories 725
Fat 73g 113%
Carbs 17g 5%
Protein 5g 10%
Fiber 8g 35%
Cholesterol
Sodium 156mg 6%
     
Fat
Carbs
Protein

Preparation






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