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Vietnamese Glazed Skinny Pork Chops

See full recipe on: Food.com



Ingredients

2 tablespoons vegetable oil
1/4 cup honey
1/4 cup asian fish sauce
4 garlic cloves, minced
2 medium shallots, minced
2 teaspoons fresh ground pepper
8 thin pork chops, center cut with bone (about 6 oz each)
Salt
1/4 cup peanuts, salted, chopped

Nutrition 12 servings

Per Serving % Daily Value
Calories 263
Fat 14g 21%
Carbs 8g 2%
Protein 24g 49%
Fiber 0g 2%
Cholesterol 78mg 26%
Sodium 529mg 22%
     
Fat
Carbs
Protein

Preparation






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