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Spicy Noodle Soup

See full recipe on: Food.com



Ingredients

3 (14 1/2 ounce) cans of ready-to-serve vegetable broth
1 (16 ounce) jar salsa
1 (15 ounce) can black beans, rinsed and drained
1 (11 ounce) can vacuum-packed whole kernel corn, drained
1 (5 ounce) package ramen noodles
1/3 cup chopped fresh cilantro or 1/3 cup fresh parsley
1 tablespoon lime juice
1 teaspoon chili powder
1/4 teaspoon ground cumin
1/4 teaspoon pepper
2 tablespoons grated parmesan cheese

Nutrition 8 servings

Per Serving % Daily Value
Calories 207
Fat 2g 3%
Carbs 38g 12%
Protein 10g 20%
Fiber 7g 28%
Cholesterol 17mg 5%
Sodium 1,096mg 45%
     
Fat
Carbs
Protein

Preparation






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