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Red River Pumpernickel Bread

See full recipe on: Food.com



Ingredients

1/2 cup molasses (or malt extract)
3 cups hot water (just below boiling point)
3 cups four-grain cereal (i used red river cereal which has 3 grains)
1 cup whole wheat flour
2 teaspoons baking soda
1 teaspoon salt

Nutrition 6 servings

Per Serving % Daily Value
Calories 236
Fat 1g 1%
Carbs 55g 18%
Protein 5g 10%
Fiber 4g 19%
Cholesterol
Sodium 898mg 37%
     
Fat
Carbs
Protein

Preparation






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