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Rachael Ray's Mimosa

See full recipe on: Food.com



Ingredients

8 ounces orange juice
1 (750 ml) bottle dry champagne
2 ounces triple sec or 2 ounces orange liqueur
Orange rind, curls (to garnish)

Nutrition 4 servings

Per Serving % Daily Value
Calories 216
Fat 0g 0%
Carbs 15g 5%
Protein 0g 1%
Fiber 0g 0%
Cholesterol
Sodium 10mg 0%
     
Fat
Carbs
Protein

Preparation






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