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Miss Daisy's Hot Baked Chicken Salad

See full recipe on: Food.com



Ingredients

2 cups chopped cooked chicken
2 cups chopped celery
1/2 cup chopped pecans
1 cup mayonnaise
1/2 teaspoon salt
2 tablespoons lemon juice
2 teaspoons minced onions
1/2 cup grated cheddar cheese
1 cup potato chip, crushed (i use lay's regular)

Nutrition 10 servings

Per Serving % Daily Value
Calories 302
Fat 27g 42%
Carbs 4g 1%
Protein 9g 19%
Fiber 1g 4%
Cholesterol 36mg 12%
Sodium 354mg 14%
     
Fat
Carbs
Protein

Preparation






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